Material: Handmade from durable British stoneware, offering a timeless and tactile finish that sits comfortably within both traditional and contemporary kitchens.

Design: A handcrafted stoneware olive pot with a subtle groove detail below the rim. Designed for serving olives, nuts and other small nibbles, it combines practical function with the character of traditional British pottery.

Style advice from Mark: I like to keep a few of these dotted around the kitchen when entertaining. They work beautifully as olive bowls, salt pots or small serving dishes, and pair particularly well with natural materials such as timber, linen and aged brass.

Installation: No installation required. Suitable for everyday use on kitchen worktops, kitchen islands, dining tables and open shelving.

Craftsmanship: Carefully handcrafted in Britain.

Perfect for: Serving olives, nuts, sea salt flakes and other pre-dinner nibbles. An understated addition to farmhouse kitchens, Victorian homes and relaxed entertaining spaces.